Raw Material | Fresh fruits |
End Product | fruit juice / concentrated fruit / fruit pulp |
Harvest Season | To be confirmed |
way of juicing | screw juicing, belt juicing, air bag juicing, |
way of sterilization | UHT, HPP ...... |
Processing Capacity | 0.5-30 tons per hour, with 12 working hours a day |
End Package | tin can, Aseptic bag in drums, bottle, paper carton, pouch and so on |
filling temperature | hot filling or cold filling |